American Dairy Association North East Awards Scholarships to 2 Former Dairy Promoters

Hannah Bonczkowski of Otsego, N.Y., was selected to receive the Dawn Houppert Memorial Scholarship and Elsie Donlick of Cortland, N.Y., was chosen to receive the Leo Briggs Memorial Scholarship, awarded by American Dairy Association North East.

Navigating Food Allergies: Allergy Safety Tips for Your Bakery

January 28, 2025 Retail Bakers of America

Remember, running an allergy-safe bakery is a journey filled with challenges, but it’s also an opportunity to showcase your creativity, empathy, and commitment to customer satisfaction. By fostering a culture of inclusivity and safety, you’re not just baking delicious treats—you’re creating a warm and welcoming space where everyone can indulge without worry.

Japan Defeats France to Win the Pastry World Cup

January 28, 2025 Lilit Marcus, CNN

Top honors went to returning champions Japan, whose team put together a lemon, pear, marigold and chocolate granita in the shape of an Asanoha (hemp) leaf for their restaurant dessert entry. For the frozen dessert, the team offered an apricot treat resembling a spinning top toy.

Mars Appoints Alastair Child as Chief Sustainability Officer

January 28, 2025 Mars, Incorporated

Alastair will be responsible for the development of the overall Mars sustainability agenda, leading Mars on its ambitious journey to Net Zero, as part of the company’s broader Sustainable in a Generation Plan.

FPAA’s Spring Policy Summit Adds a Day-2 Focus on Food Safety

This annual summit serves as a key forum for government officials, industry leaders, and professionals within the produce industry to discuss important issues affecting the trade and regulation of fresh produce. The summit promises to provide invaluable insights into emerging topics that are currently shaping the industry.