Vital Farms’s CEO on Turning the Eggflation Crisis into Opportunity
Russell Diez-Canseco shares how the brand’s relationship with farmers and transparency with customers have allowed the company to turn crisis into opportunity. …
Month: March 2025
Upcycled Foods, Inc. and Misfits Market Launch First Upcycled Breads for Grocer’s Private Label
Both Upcycled Certified breads feature ReGrained SuperGrain+, UP, Inc.’s flagship upcycled ingredient, blended with a signature sourdough from bakery ingredient leader, Puratos, to deliver a perfectly balanced flavor—bright, naturally fermented notes complemented by deep, toasty undertones. …
Tajín and Zambos Team Up to Bring a Bold New Snack Experience: Zambos with Tajín Premium Plantain Chips
Zambos and Tajín have joined forces to launch Zambos with Tajín premium plantain chips, a delicious fusion of Zambos’ crunchy plantain chips and the signature chile-lime flavor of Tajín Clásico seasoning. …
Cosmic Crisp Partners With Dunford Pastry to Launch a Simple Indulgence for Everyday Moments
Cosmic Crisp is expanding its retail presence with the launch of a new dessert pastry product, created in partnership with Dunford Brand. Known for its full lineup of donuts and breads, Dunford® is the first retail brand to introduce a Cosmic Crisp apple dessert. …
Peeling Open U.S. Fruit Consumption Trends
Researchers found income and fruit prices did not have a strong association with low or high consumption. ERS researchers also sought to understand how individual and societal factors relate to being in the low- or high-consuming groups. They found the largest factors in predicting high consumption are health behaviors, including engaging in physical activity and not smoking, as well as health knowledge captured by awareness of USDA’s MyPlate, a tool used to visualize recommendations for a healthy diet. …