Odwalla Introduces a New Line of Juices and Smoothies to U.S. Shelves in 2025

January 9, 2025 Grupo Jumex

The new Odwalla line will include three signature smoothies: Mango, Strawberry-Banana, and Berries. Additionally, it will feature three 100% juice options: an energizing blend of Orange, Guava, and Ginger; an innovative Green Juice made with pineapple, apple, and nopal (tender cactus); and a not-from-concentrate Orange Juice with unparalleled quality and taste.

Pazazz Apples are Making a Difference Through Purpose Driven Marketing

January 9, 2025 Honeybear Brands

Honeybear Brands delivered more than 3,600 pounds of apples to Second Harvest Heartland since December 1, the start of the professional women’s hockey season. Pazazz teamed up with hockey star Taylor Heise to “Assist Second Harvest Heartland” this winter to help put hunger on ice.

Two Proven Winners ColorChoice Varieties Take Top Honors in Australia’s 2025 Plant of the Year

The Plant of the Year designation acknowledges outstanding plant varieties in Australia. These plants spark innovation and interest in the industry and exemplify exciting developments in horticulture.

Gavan Secures USD8M to Commercialize Cutting-Edge Plant-Based Fat

January 9, 2025 Gavan Technologies, Ltd.

The proceeds will be used to establish a new pilot production facility in Europe and expand Gavan’s commercial presence in Europe with focus on the bakery and dairy sectors. The site, planned to commence operations in April, 2025 will feature a state-of-the-art production line for Gavan’s alternative fat solution. 

Governor Newsom Issues Executive Order to Crack Down on Ultra-Processed Foods and Further Investigate Food Dyes

January 9, 2025 Governor Gavin Newsom

Governor Newsom issued an executive order directing state agencies to recommend potential actions to limit the harms associated with “ultra-processed foods” and food ingredients that pose a health risk to individuals.