Thai Union Group, the world’s seafood leader, has launched an innovative program to significantly reduce greenhouse gas (GHG) emissions within the shrimp supply chain. The Shrimp Decarbonization initiative, which was developed in collaboration with global environmental organization The Nature Conservancy (TNC) and Ahold Delhaize USA, marks a significant step towards more sustainable aquaculture practices. …
Celebrating nearly 120 years of leadership on behalf of North America’s meat companies, the Meat Institute (formerly the “North American Meat Institute”) unveiled a new logo and brand identity reflecting its dynamic, forward-looking approach to ensuring meat remains at the heart of nourishing the present and sustaining the future. …
As part of the partnership beginning July 1, 2024, Old Trapper is the Official Title Sponsor of the Mountain West Football Championship and will be displayed through promotional, digital, and social content, along with in-stadium branding. …
Flowers grown on inexpensive floating platforms can help clean polluted waterways, over 12 weeks extracting 52% more phosphorus and 36% more nitrogen than the natural nitrogen cycle removes from untreated water, according to our new research. In addition to filtering water, the cut flowers can generate income via the multibillion-dollar floral market. …
In a world increasingly aware of environmental impact, the demand for sustainable alternatives in the floral industry is louder than ever. Decowraps proudly collaborates with partner Out-Nature to introduce their latest innovation: Silphie paper packaging – a revolutionary step towards a greener and more responsible use of paper in horticulture. …
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