Pretzel Pete, Inc. is pleased to announce that it is adding four new flavors to its ground-breaking Topzels product line. Originally launched in two “sweet” flavors last year, Topzels are flavored pretzel bits – perfect as a topping or to be used imaginatively in various recipes. …
Little Spain, one of the most emblematic gastronomic markets in New York, has hosted one of the most important European cheese tastings held to date in the US, led by la Organización Interprofesional Láctea (InLac) – which brings together all operators in the sector in Spain, from farmers to cooperatives to manufacturers – within the framework of the promotion campaign co-financed by the EU “Discover the European Cheestories with cheeses from Spain”. …
Elmhurst created these Cashew Creamers with a blend of buttery cashews, gluten-free oats, and pectin–a natural dietary fiber found in fruits and vegetables which helps prevent separation in coffee by protecting the proteins found in their whole-food ingredients. This innovative recipe is a testament to Elmhurst’s unwavering commitment to providing consumers with the simplest, most nutritious, and delicious dairy-free beverages around. …
As the second largest project in the company’s history, the expansion allows SunOpta to increase the amount of oatmilk produced annually by more than 60%, meeting ongoing customer demand and demonstrating SunOpta’s commitment to plant-based beverage production. …
The 6,981-square-foot facility is dedicated to innovation, featuring improved facilities for customer work sessions, enhancing customer engagement and adding value. Redesigned ergonomic workstations with individual environmental air handling modules were optimized for process flow and to further support collaboration in application innovation. Other additions include two advanced sample spray dryer units, which build on the company’s strategic directive to offer custom flavor solutions focused on quality and faster sample turnarounds. …
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