CULT Food Science Publishes Open Letter to Florida Government Opposing Cultivated Meat Ban

July 11, 2024 Cult Food Science Corp.

The new open letter aims to enhance the cultural discussion around cultivated meat and its critical importance to decarbonizing the global food system.

Holiday Promotions Add Millions to Avocado Volume Sales During Q1

The Hass Avocado Board (HAB) recently unveiled its newly improved quarterly holiday reports, now featuring holiday promotional sales information. This integration of new holiday promotional sales information empowers retailers, category managers, marketers, and industry leaders with invaluable data to optimize promotions and drive avocado sales growth.

Matthew Wade Named Director for Consumer and Industry Services

Matthew Wade joined TDA in February as a business consultant focused on the livestock sector, particularly meat and dairy processing and expanding value-added ventures for Tennessee farmers. Prior to TDA, Wade spent nearly three decades with Middle Tennessee State University.

ProducePay Partners with MAVRK Capital to Make Global Fresh Produce Commerce More Predictable

July 10, 2024 ProducePay

ProducePay’s Predictable Commerce Programs aim to help growers and marketers meet national retailers’ year-round demand for high quality fresh produce with stable pricing, while managing increasingly more volatile supply chains.  

William H. Kopke Jr. Inc. Expands Westward, Acquiring Safco of America Operations and R B Sandrini Cold Storage

These strategic moves mark a significant milestone in Kopke’s ongoing efforts to enhance its position in the business, with a focus on expanding its operational capabilities on the West Coast.