European FRESH UP YOUR LIFE Project Meets with U.S. Consumers in Venice Beach

June 12, 2024 CSO Italy

Sponsored by CSO Italy and co-financed by the European Union, the program also brought together several Italian companies including Apofruit Italia, Cico-Mazzoni, Conserve Italia, Lagnasco Group, Oranfrizer, Origine and Salvi-Unacoa.

HelloFresh Teams Up with Colavita to Introduce New Ciao, Italia Menu Inspired by the Delicious and Diverse Regions of Italy

June 12, 2024 HelloFresh Group

Featuring specialty Italian ingredients from Colavita, the Ciao, Italia menu offers a rotating selection of six authentic, new recipes that capture the essence of Italian cuisine. Available the week of June 23 through the week of July 14, HelloFresh customers can choose from two recipes per week.

Armanino Foods of Distinction Announces the Addition of Two New Directors to its Board

Armanino Foods of Distinction, Inc. is pleased to announce the appointment of Tony Muscato and James Ford, CFA, to its Board of Directors, to fill the vacancies created by the passing of directors Edmond Pera and Patricia Fehling. These appointments reflect the Company’s commitment to strengthening its leadership team and enhancing its strategic vision.

Cousins Maine Lobster Engages Top Franchisee to Drive Growth Across South Florida

June 12, 2024 Cousins Maine Lobster

Cousins Maine Lobster, the Shark Tank phenom known for serving up the world’s best, wild caught, Maine lobster rolls announced that veteran franchisees and brothers, Yunus and Thameem Shahul, have taken over ownership of the South Florida market, driving expansion across Miami, Ft. Lauderdale and the Florida Keys. 

Popular Italian-Based Neapolitan Pizza Franchise, Rosso Pomodoro, Launches Opportunities in the United States

June 12, 2024 Rosso Pomodoro

Rosso Pomodoro, Italy’s largest Neapolitan pizza franchise, announces the launch of franchise opportunities in the United States. Founded in Naples, Italy, the birthplace of pizza, in 1998, the Milan-based pizza chain has expanded globally to 70 locations in Italy and 140 locations worldwide including the operation of highly demanding restaurants in 12 Eataly locations across the US and Canada. Rosso Pomodoro’s highly anticipated expansion into the U.S. market represents an exciting opportunity for entrepreneurs to bring an authentic Italian experience to their communities.