Roth Grand Cru Wins 2 Awards at World Dairy Expo

October 16, 2024 Roth Cheese

Roth Cheese, Wisconsin makers of award-winning specialty cheese, recently took home two awards from the World Dairy Expo for its Roth Grand Cru Original Wheel and Roth Grand Cru Original Block.

Bonduelle’s New Bistro Loaded Bowls are the Ultimate Salad Experience for Bowl Lovers

October 16, 2024 Bonduelle Americas

Bonduelle announced the launch of its new Bistro Loaded Bowls, the lunch that desk-eaters and bowl enthusiasts everywhere have been waiting for. Satisfying and craveable, Bistro Loaded Bowls are made with the freshest greens, more than 12 grams of protein, crunchy toppings and creamy dips, all without compromising on convenience. No meal prep, no lines—just grab, go, and enjoy.

Chobani Expands in High Protein Greek Yogurt Category with New Line of 20G Protein Yogurt and 15G, 20G, and 30G Protein Yogurt Drinks

October 16, 2024 Chobani

Chobani High Protein products are crafted using a traditional Greek Yogurt-making process and high in naturally occurring vitamin B12. The combination of protein and vitamin B12 make this line ideal for unlocking energy, supporting muscle health, and helping to keep you full and satisfied.

Lifeway Foods Introduces 10 New, Hot and On-Trend Organic Kefir Flavor Fusions to its Single Serve Lineup

October 16, 2024 Lifeway Foods, Inc.

The entire line is lactose-free, as consumer demand for lactose-free dairy products is predicted to grow rapidly over the next five years1. Many of these flavor combinations have never been seen before in the cultured dairy category.

Waitrose Expands In-Store Bakery and Patisserie Range with 30 New Products

The supermarket chain’s latest range features innovative flavors and unique items designed to cater to evolving consumer tastes.