Natural Grocers Announces Collaboration with Bitchin’ Sauce to Benefit the Natural Grocers Heroes in Aprons Fund

Through September 30, for every Bitchin’ Sauce purchased at Natural Grocers, Bitchin’ Sauce will donate $1 to the Natural Grocers Heroes in Aprons Fund. Established in 2020, this nonprofit 501(c)(3) charitable organization provides short-term financial assistance to Natural Grocers good4u® Crew members or their immediate family members who have encountered economic hardship due to sickness, natural disasters, or other unforeseen circumstances.

Milo’s Poultry Farms, LLC., Recalls Eggs Because of Possible Health Risk

Milo’s Poultry Farms’ eggs were distributed in Wisconsin, Illinois, and Michigan through retail stores and foodservice distributors.

Celebrate National Italian Cheese Month with Authentic Italian Recipes from Galbani Cheese

September 9, 2024 Galbani Cheese

In honor of National Italian Cheese Month this September, fans of Italian cheese can explore new ways to enjoy authentic Italian flavors with ricotta cheese from Galbani Cheese, Italy’s number – one cheese brand and America’s number – one ricotta brand. Galbani is excited to share delicious ricotta recipes curated by Chef Marco Sciortino, brand ambassador for Galbani Cheese. These recipes invite home cooks and cheese lovers alike to embrace the rich traditions of Italian cuisine through these expertly crafted dishes.

New Limited-Edition Holiday Finishing Sugars from McCormick Sweeten the Season

September 9, 2024 McCormick & Company

Get inspired to bake, decorate, rim and mix-in festive flavor with Candy Cane, English Toffee, Salted Caramel, Hot Cocoa, Gingerbread Spice, and White Frosting flavors. Look for them in grocery retailers nationwide starting this October, while supplies last, on specialty displays alongside other holiday essentials from McCormick.

Mondelēz International Selects 10 Start-Ups to Participate in Second CoLab Tech Accelerator Program

September 9, 2024 Mondelēz International

Mondelēz International, Inc. announced 10 companies selected for its second CoLab Tech program, an accelerator led by the global snack company’s research and development team. This year’s cohort represents technologies that can help advance the future of snacking in areas such as cocoa processing solutions, well-being snacks and ingredients, more sustainable packaging and manufacturing, and elevated sensory experiences.