Unprecedented Shortage of Flower Bulbs in Netherlands Due to Weather Conditions

September 17, 2024 De Vroomen Garden Products

De Vroomen is pleased to update you on recent developments in the flower bulb market. The 2024 harvest season has unfortunately brought significant challenges due to extreme weather conditions in the Netherlands, resulting in a substantial decline in flower bulb production, particularly tulip bulbs.

Forma Foods: A Pioneer in Plant-Based 3D Meat Printing

Forma Foods’ plant-based meat printing could revolutionize the future production of meat products, especially in remote communities, democratizing access to high-quality protein.

Seafood Nutrition Partnership Names Steven Summerfelt to Scientific Nutrition Advisory Council

The Seafood Nutrition Partnership (SNP) welcomes Dr. Steven Summerfelt, Ph.D., P.E., to its Scientific Nutrition Advisory Council (SNAC). SNAC members are leading researchers in science, nutrition, and health. Dr. Summerfelt is the Chief Science Officer at Superior Fresh, the first land-based Atlantic salmon producer in the United States.

Wakefern Food Corp. Scales Up Simbe’s Store Intelligence

September 17, 2024 Wakefern Food Corp.

By working with Simbe, retailers gain insights into inventory and operations, driving excellence, accuracy and optimization across all channels. Simbe operates in three continents globally and powers the largest number of retail banners in the United States, supplying automated shelf intelligence to retailers like BJ’s Wholesale Club, Schnuck Markets, and other Wakefern members. To date, nearly 70 ShopRite stores have implemented Tally.

Private Label Grocery Shoppers Came for Price, Stayed for Quality

September 17, 2024 CoBank

The report suggests retailers will accelerate efforts to expand their private label offerings, targeting growth segments such as bakery, seafood and beverages.