North Fish USA Inc of Hallandale, FL is recalling the imported 9-ounce packages of “Cold Smoked Capelin,” because the product was found to be over 5” in length and uneviscerated, as such having potential to be contaminated with Clostridium botulinum, a bacterium which can cause life-threatening illness or death. Consumers are warned not to use the product even if it does not look or smell spoiled. …
Thanks to rigorous cold chain logistics, Pacific Seafood’s Norwegian Atlantic salmon offers unmatched shelf-life, arriving in the United States from Norway within 72 hours of harvest. …
The American Meat Science Association (AMSA) proudly announces the launch of “The Meat Locker” (TheMeatLocker.org), its new website designed to provide valuable resources and technical information to meat processors of all sizes. Developed with simplicity and accessibility in mind, the website addresses common topics and challenges faced by meat processors spanning sanitation, quality assurance, HACCP, processing, food safety, business operations, labeling and more. …
Eligible nominees include family-owned poultry growers or egg producers who supply products to a USPOULTRY member or independent producers who are USPOULTRY members. The deadline for nominations is Oct. 25. …
Customers will explore hundreds of quality perennials (from Achillea to Viola), read essential Propagation & Finishing guides, get regional top picks by season, find a link to the First Year Flowering Tool, take a video tour of the Darwin Colombia facilities, and much more. …
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