Evigence Debuts FreshSense to Change How the Food Industry Measures Freshness

July 16, 2024 Evigence

Evigence now offers food companies and cold-chain leaders the data-driven freshness insights at the case or unit level needed to boost end-to-end supply chain efficiency, guarantee food quality, reduce food loss, manage compliance and make decisions with confidence.

U.S. Gulf of Mexico Shrimp Fishery Achieves RFM Certification

The Certified Seafood Collaborative (CSC) is pleased to announce that the U.S. Gulf of Mexico shrimp fishery (white, brown, and pink shrimp) for all five Gulf states and federal waters has achieved Responsible Fisheries Management (RFM) Certification. This is the first shrimp fishery certified to the RFM Standard.

Banner Smoked Fish Joins Acme Smoked Fish Corp.

As a fourth-generation, family-owned smoked fish purveyor in Brooklyn, Acme has worked alongside Banner Smoked Fish through decades of respectful competition. By joining forces with another Brooklyn-based family business, Acme will continue to bring the highest quality smoked fish to market and a commitment to customers around the country, honoring both company’s shared heritage and histories. 

Verde Farms Expands Reach in Albertsons’ Mid-Atlantic Division

July 16, 2024 Verde Farms

Following its April 2024 debut in 110 stores across the region, Verde is now adding its premium beef products to an additional 64 ACME Markets and Safeway locations.

AW Farms Recalls Ready-to-Eat Hot Dog Products Produced Without Benefit of Inspection

The problem was discovered when FSIS was notified by a state public health partner about these products. FSIS investigated and determined that the hot dog products were produced and distributed without the benefit of federal inspection.