The experience will be featured through a new “Restaurants” tab in the Instacart app, providing a user-friendly interface that allows consumers to choose from a selection of nearby restaurants, browse menus, place orders, and track deliveries in real-time. …
Los Angeles-based restaurant Kato, run by chef Jon Yao and sommelier and director of operations Ryan Bailey, is named as the recipient of the Resy One To Watch Award 2024 from The World’s 50 Best Restaurants. The award recognises a rising-star restaurant that is making waves in the gastronomic scene worthy of international acclaim. …
With the TCE acquisition, CORE Foodservice now provides the top chain restaurants with a new level of strategic support to meet their ever-changing needs. CORE customers and clients will have access to TCE’s full suite of services, including restaurant creation, product and menu development, brand identity, operational design, and more. …
Candor Food Chain combines the company’s national shipping services with a unique technology – a fully reusable cold packaging solution that allows pallet and box-sized frozen and refrigerated shipments to go by regular transport and stay frozen or refrigerated for up to nine days. …
Jaiden Grinnell Bosick—one of Kurt Grinnell’s two daughters, who fishes commercially in Alaska—will not only lead the 12-person board but will continue to direct the KGASF’s Scholarship Selection Committee, a role she has filled since the organization was founded. …
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