EPA Considers Society of American Florists Guidance to Help Growers

The Society of American Florists (SAF), and its lobbyist continue to play a pivotal role in providing guidance to the Environmental Protection Agency (EPA), as it works to revise rules regarding pesticide handling – a move that will eventually impact flower farmers across the nation.

Royal Van Zanten Goes for Sustainable Packaging Solution

May 24, 2024 Royal Van Zanten

Van Zanten Breeding, a global leader in the breeding of Alstroemeria plants, is continuously committed to achieving its goals for more sustainable operations. Alstroemeria plants, which are shipped worldwide for both flower breeding and propagation, are undergoing a positive change in their packaging process.

Coming Soon from Pine River Pre-Pack

May 24, 2024 Pine River Pre-Pack

Pine River is thrilled to announce the upcoming launch of new and innovative additions to our Traditional and new Premium Cold Pack Cheese Spread lines, launching June 1st. These new offerings exemplify our commitment to providing high-quality products that cater to evolving consumer tastes and preferences.

Gayo Azul Celebrates the Debut of Queso Fresco

May 24, 2024 Gayo Azul

Crafted with high-quality ingredients and tradition, Gayo Azul® Queso Fresco offers a deliciously fresh and creamy flavor to elevate any dish. Gayo Azul® is a brand that represents the best of Latin American cheese, and Queso Fresco joins the range which includes Cotija, Queso Blanco, and other authentic cheeses that bring a touch of Latin flavor to any dish.

California Milk Advisory Board Welcomes Dr. Ty Wagoner as Senior Manager of California Dairy Innovation Center

Dr. Wagoner brings over 10 years of experience in dairy products research and innovation to the role. He got his start as a trained chef at the California School of Culinary Arts before obtaining his BS, MS, and PhD in Food Science from North Carolina State University.