Marra Forni Hires aDirector of Consultant Services

April 8, 2024 Marra Forni

Marra Forni, a manufacturer of Artisan Commercial Brick Oven Cooking Solutions headquartered in Beltsville, Maryland has appointed Danielle Mason as the company’s new Director of Consultant Services.

Home Chef Launches New National Food Rescue Program

April 8, 2024 Home Chef

Home Chef, the leading meal solutions company available online and in stores, is launching a new sustainability-focused program aimed at redirecting surplus food and reducing waste in its manufacturing and production processes. This newly expanded program is now implemented at all four of Home Chef’s nationwide facilities and supports Home Chef’s environmental impact goals.

David Standridge, Executive Chef of The Shipwright’s Daughter in Mystic, CT, Named Finalist in the 2024 James Beard Awards for Best Chef Northeast

David Standridge, executive chef of The Shipwright’s Daughter in Mystic, CT, has been named a finalist in the 2024 James Beard Awards in the category of Best Chef, Northeast. The recognition highlights Standridge’s exceptional culinary talents and his innovative approach to cuisine.

CPMA Announces its 2024 Lifetime Achievement Award Recipient

Murray Driediger, President and CEO of BC Fresh Vegetables Inc. (BC Fresh), has been named the 2024 Canadian Produce Marketing Association (CPMA) Lifetime Achievement Award recipient. This prestigious honour recognizes individuals who make significant contributions to the fresh produce industry.

Fruit World Sets the Stage for a Promising Stone Fruit Season

April 8, 2024 Fruit World

Fruit World, a fresh and creative produce company renowned for its vibrant flavors and bold colors, has announced a strong start and an abundant supply of organic stone fruit this season. Fruit World is poised to offer retailers and wholesalers substantial volumes nationwide as the early season kicks off.