IBIEducate Seeks Presenters for IBIE 2025 Education Program

As the most comprehensive educational program in the baking industry worldwide, IBIEducate offers a prime platform for chosen presenters to demonstrate their expertise, share best practices, and showcase emerging solutions, trends, and technologies to thousands of grain-based foods professionals.

Michelle Van Norden Named New Manager of Development & Donor Engagement at the American Floral Endowment

Michelle Van Norden brings experience securing impactful government grant funding that could provide new opportunities for AFE’s programs to expand.

New Stand-alone Mobile Inventory Application for Meat / Poultry Packers, Processors, Wholesalers

April 15, 2024 Dynamic Systems Inc.

Dynamic Systems, Inc., a leader in Meat & Poultry Traceability Systems launches a new application that uses barcodes to receive, store, and ship inventory, and upload the information to any accounting or ERP system.

CANGrow Wins the Deep Space Food Challenge’s Grand Prize For A Sustainable Food System That Could help Sustain Life On Moon Or Mars

April 14, 2024 Maia Farms

In an advancement for space exploration and sustainable terrestrial food production, Canadian companies Maia Farms and Ecoation are proud to announce their grand prize victory in the Deep Space Food Challenge hosted by the Canadian Space Agency and Impact Canada, in collaboration with NASA.

Del Monte Foods Shares Progress Toward Company Purpose of Growing a Healthier and More Hopeful Tomorrow in 2023 ESG Report

April 14, 2024 Del Monte Foods

In line with Global Reporting Initiative (GRI) and Science Based Target initiative (SBTi) industry standards, Del Monte Foods’ 2023 ESG Report maps progress across the company’s three ESG focus areas: Nourishing the Planet, Nourishing People, and Nourishing Communities. A selection of report highlights within each focus area follows.