Fortifi Acquires Nothum Food Processing Systems

“Nothum provides innovative, high-quality equipment backed by strong customer service,” said Massimo Bizzi, Chief Executive Officer of Fortifi. “Thanks to Nothum’s technology leadership, this acquisition expands Fortifi’s advanced processing offerings and allows us to continue serving our customers with excellence.”

Dümmen Orange Introduces 2024-2025 Perennials Catalog

April 18, 2024 Dümmen Orange

Dümmen Orange introduced four new perennials series at 2024 CAST including Delosperma Solstice, Delosperma Rock Crystal, Dianthus Cliff, and Buddleja Little Rockstars.

Spring Festival By Danziger: 70 Years of Spreading Flower Joy Worldwide

April 18, 2024 Danziger

As the floriculture industry embraces the beauty of this coming spring, Danziger invites all to join in its 70th celebration—a global festival of teamwork, innovation, and human spirit.

32-year-old in Brooklyn Brought in $400,000 Last Year Selling Cheese

April 18, 2024 Nicolas Vega, CNBC

Hesse says she’s not a traditional cheesemonger because she doesn’t have a brick-and-mortar cheese shop. Instead she calls herself a “wholesale” cheesemonger, and delivers to clients including restaurants, shops and catering companies via her shipping partners.

Back by Popular Demand: Hard Salami Returns to the Land O’Frost Premium Set

April 18, 2024 Land O'Frost

The updated hard salami undergoes an improved cure for a softer texture and even more enjoyable and satisfying taste. With these enhancements, Land O’Frost Premium Hard Salami is poised to become a staple in households across the nation.