Hormel Foods Announces the Advancement of Matt Schrupp to Vice President of Supply Chain Operations for Jennie-O Turkey Store

February 8, 2024 Hormel Foods

In this role, Schrupp will oversee the vertically integrated supply chain operations, live production team, and the supply chain and commodity sales function for Jennie-O Turkey Store.

5 Valentine’s Day Consumer Spending Trends to Help You Sell More in 2024

February 8, 2024 Rio Roses / Equiflor

Valentine’s Day is always a major holiday for the floral industry, and if last year’s trends continue, we could be looking at the biggest Valentine’s Day ever. 2023 had near-record Valentine’s Day spending, both total and per person. To help you know where to focus your marketing efforts, here are the five key trends you need to know about from 2023:

In Loving Memory, Salvatore Salzarulo, Co Founder Lioni Latticini, Inc.

February 8, 2024 Lioni Latticini, Inc.

Co-Founder of Lioni Latticini, Inc. with his uncle Giuseppe, the Salzarulo family began its tradition here in the U.S. in the Latticini business. With dedication and hard work, Salvatore mastered the art and skill of mozzarella making. Over the past three decades, the Salzarulo family have transformed their small neighborhood family business into a nationally renowned manufacturer and distributor of fresh mozzarella products.

Is a Pizza and Guacamole Mashup the New Big Play for Game Day? The WHOLLY GUACAMOLE Brand Says Fans Welcome the Unexpected Combo

February 8, 2024 WHOLLY® GUACAMOLE

With the nation prepping for football’s biggest occasion, the makers of the WHOLLY® GUACAMOLE brand — the ultimate game-day dip — are breaking out a new snacking playbook just in time for the Big Game and two perennial favorites are topping the lineup: pizza and guacamole.

Elmhurst 1925 Launches the First Ever Plant-Based Sour Cream in a Pouch

February 8, 2024 Elmhurst® 1925

Elmhurst 1925, maker of simple, nutritious and incredibly delicious plant-based dairy products, launched its new Sour Cream, marking the brand’s evolution from a dairy-free beverage brand to a plant-based food company.