Standard Meat Company Finalizes Plans for New Fort Worth Protein Processing Plant

January 24, 2024 Standard Meat Company

Standard Meat Company of Fort Worth, Texas announces the construction of their fifth protein processing plant at 1101 NE 23rd Street in Fort Worth, Texas. This 166,000 square foot plant will occupy a renovated, historic 1955 meat processing facility in Fort Worth’s northside, a short distance from the Standard Meat Company headquarters at the iconic Fort Worth Stockyards.

Greenwood Plants, UK, wins AIPH International Grower of the Year 2024

Greenwood Plants, a UK wholesale nursery has been awarded the title of International Grower of the Year (IGOTY) 2024 by the International Association of Horticultural Producers (AIPH).

Colin Fernandes, Kenya, Announced as AIPH Young International Grower of the Year 2024

Colin Fernandes, Trial Site Coordinator for Marginpar, Kenya, received the Young International Grower of the Year Award at an International Association of Horticultural Producers (AIPH) awards ceremony held on Tuesday 23 January 2024 in Essen, Germany.

Walker’s Shortbread Reveals New Packaging at Specialty Food Association Winter Fancy Food Show 2024

January 24, 2024 Walker’s Shortbread

Walker’s Shortbread is excited to reveal a packaging redesign to its core range of shortbread offerings. Celebrating more than 125 years as a family-owned brand, its new packaging nods to Walker’s long-standing Scottish heritage.

Winter Fancy Food Show: Ficacci brings New Gourmet Jarred Antipasti and the Innovative Paper Tray Line

January 24, 2024 Ficacci

The line features high-quality, innovative recipes and 100% recyclable paper packaging. Distributed in the USA by Gourmet Foods International (GFI) to retailers who are looking to reduce plastic packaging. The latest addition to our collection is the Mediterranean Olive Platter, a Party-Board with a 1.65 lb maxi-format designed for club stores.