A Year in Review at American Floral Endowment

December 29, 2023 American Floral Endowment

This year, the American Floral Endowment (AFE) granted over $675,000 in funding to support research, internships, scholarships, and education for the entire floral community, thanks to the generous support of dedicated donors and industry members. As the year comes to a close, please join in celebrating all that has been accomplished together, and consider a contribution to support continuing this great work in 2024.

CFIA: Various Brands of Gorgonzola Truffle Cheese Recalled due to Listeria monocytogenes

The affected products are being recalled from the marketplace due to possible Listeria monocytogenes contamination.

Happy Egg Co. Free Range Eggs Now Sold in 18-Count Cartons

December 29, 2023 Happy Egg Co.

Happy Egg Co., the #1 free range brand in the U.S., according to Nielsen, is expanding its offerings to include an 18-count of their certified Organic and original Free Range eggs. Ideal for families and consumers who regularly purchase eggs, the larger cartons feature the company’s premium, American Humane Certified eggs.

St-Méthode Bakery Partners with Swander Pace Capital, CDPQ, and Roynat

December 29, 2023 St-Méthode Bakery

Swander Pace Capital, a leading private equity firm specializing in consumer products companies, announced today it has partnered with CDPQ and Roynat Equity Partners to acquire a majority stake in St-Méthode Bakery, a leading supplier of healthy, value-add fresh bread products. Located in the Chaudière-Appalaches region of Québec, BSM will continue to supply customers throughout Québec and other markets from its flagship bakery in Adstock.

International Dairy Deli Bakery Association’s What’s In Store Trends 2024 Releases December 31, 2023

The International Dairy Deli Bakery Association’s (IDDBA) popular What’s In Store Trends 2024, to be released just in time for the New Year and the kickoff of the association’s 60th anniversary.