This summer, the National Watermelon Promotion Board (NWPB)’s Foodservice program showcased the versatility of watermelon as a trend-forward ingredient. The campaign focused on reimagining the possibilities of watermelon in menu offerings and applications by adding the well-loved fruit to new, inspiring global flavors. …
More than 700 exhibitors from 42 countries and regions set to showcase their offerings at Asia’s premier fresh produce trade show. …
Butterball, the best known and most loved* brand of turkey in the U.S., released its annual Thanksgiving Outlook Report, revealing consumer plans and sentiment with the holiday less than three months away. …
Dean & Peeler Meatworks, LLC, a Poth, Texas establishment, is recalling approximately 1,835 pounds of fresh ground beef products that may be contaminated with E. coli O157:H7, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced today. …
The FDA is advising consumers not to eat, and restaurants and food retailers not to sell, and to dispose of cultured mussels from East River Shellfish, Inc. from harvest location PE 4-C, harvested on 8/14/2023, and shipped on 8/15/2023 to retailers in IL, MA, and NY due to the possible presence of Salmonella and E. coli. …
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