Equitable Food Initiative Earns Two Telly Awards

These awards acknowledge EFI’s exceptional efforts in highlighting the compelling narratives of farmworkers, who dedicate their lives to growing, harvesting and packing the fresh fruits and vegetables consumed by Americans every day of the year.

Chilean Citrus Committee Releases Revised Forecast

Following the recent frosts and rains in Chile, the Citrus Committee of the Chilean Fruit Exporters Association (ASOEX) has revised its export projections for the 2023/24 season. The Committee estimates that Chile will export 348,000 tons of citrus, 30% more than last year, but three percent lower than the previous estimate made in May of 2023. 

Dairy MAX and Gaming Community Network Host First Louisiana Madden NFL Tournament to Promote Nutrition and Healthy Lifestyles Among Students

Dairy MAX, one of the leading regional dairy councils in America, and Gaming Community Network, a GameSquare Holdings’ company, have announced the “Level Unlocked Tournament.” This event aims to bring together students and the broader gaming community to educate young gamers on the importance of fueling their body with healthy foods, so they have the energy to play their game.

Oyster harvest rebounds in Chesapeake Bay and its waters, and here’s what’s driving recovery

In a sign the overall health of the Chesapeake Bay is improving, oyster harvests have been nothing short of plentiful, with a strong likelihood too of a successful next season.

GAPP Continues to Seek Proposals for Global Partnership Funding

Companies interested in collaborating with the Wild Alaska Pollock industry to build demand by bringing new products using the sustainable, versatile fish or to raise awareness of its inherent attributes, are still encouraged to submit proposals for matching funds under the Partnership Program by the July 25th deadline, the Association of Genuine Alaska Pollock Producers (GAPP) announced today. Now it its fifth year, GAPP’s Partnership Program has helped the Wild Alaska Pollock industry explore new consumer-centric opportunities for the fish while driving awareness and demand for products made from Wild Alaska Pollock.