Alaska Salmon Fishermen Fume Over Low Prices, but Processors Say They’re Hurting Too

“I’ve done everything right,” Jason Danielson, 36, said in an interview this week. “It’s pretty demoralizing — you take all this risk, all this sacrifice, and you go home essentially without a paycheck.”

V&V Supremo Announces the Exciting Launch of New Chorizo 2.0

July 21, 2023 V&V Supremo

V&V Supremo® Foods, Inc., an award-winning producer of authentic Mexican cheeses, creams, and chorizo, is pleased to announce the launch of its New Chorizo 2.0. This reimagined chorizo is an upgrade from V&V Supremo’s much-loved original recipe. It brings not only the rich, vibrant flavors of Mexico to your kitchen, but also presents them with an improved consistency, an even brighter flavor profile, and an attractive, brighter color.

Tyson Ventures Spotlights Sustainability Entrepreneurs

July 21, 2023 Tyson Ventures 

In an effort to continuously scout and support innovative solutions for a more sustainable food system, Tyson Ventures recently hosted its annual pitch event, Tyson Demo Day 2023.

Lipa Pink Mini – Love is on Your Lips

July 21, 2023 Anthura BV

One of this year’s promising launches is Lipa® Pink Mini. It is a variety with an abundance of cute, small white-pink flowers that immediately appeals to the imagination. Lipa® Pink Mini immediately attracts attention and is subtle at the same time. That in itself is an achievement.

Isigny Sainte-Mère Goes Back to its Roots for New Brand Export Design

July 21, 2023 Isigny Sainte-Mère

Iconic French dairy Isigny Sainte-Mère is honoring its unique legacy with a progressive design refresh that expresses the very heart and soul of the farmer owned Normandy cooperative.