American Association of Meat Processors Welcomes Kentucky Association of Meat Processors as State Affiliate

The American Association of Meat Processors (AAMP), North America’s largest meat trade association, welcomes the Kentucky Association of Meat Processors (KAMP) as its newest state affiliate. AAMP now has 30 state and regional associations among its affiliates.

Career Development, Connections and Industry Intel on Tap for SAF’s Next Gen LIVE! June 11-13 in Miami

The Society of American Florists’ Next Gen LIVE! is returning to Miami next month. From June 11-13 young floral professionals will gather with their peers (45 and younger) from all segments of the industry for 3 days of networking, learning and immersive experiences. 

APHIS Core Message Set Announces Release of Cut Flower Name Validation List

June 2, 2023 Perishable News

The U.S. Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service (APHIS) announces the inclusion of a Cut Flower Name Validation List to verify spellings on the APHIS Core Message Set website.

FrieslandCampina to Unveil Flavors from Royal Hollandia at the 2023 IDDBA Show

June 2, 2023 FrieslandCampina

FrieslandCampina will be unveiling new Royal Hollandia flavors (Black Garlic Gouda, Walnut Gouda, Garden Herb Gouda, and Very Berry Goat Cheese).

Real California Milk Encourages Consumers to “Snack Happy” With the Return of Retail Campaign Highlighting Dairy Snacks for Summer

The California Milk Advisory Board (CMAB) announced today the return of a retail campaign focused on summer snacking with Real California dairy products. Snacking has risen in popularity over recent years, which has shifted consumers to snack more than ever and continuing to look for affordable options that offer flavor and health benefits. With the addition of California dairy in simple recipes, snacking becomes a delicious summer-long experience that families can feel good about.