8 Tips to Maximize Your Mother’s Day Sales and Profits

May 1, 2023 Rio Roses / Equiflor

We’ve just recovered from the biggest floral holiday of the year (Valentine’s Day), and now we’re heading into the third biggest holiday: Mother’s Day! We know you’re well into planning, but we wanted to give you a few tips to help you make this Mother’s Day the most profitable yet. Here are eight simple tips to add to what you’re already doing to prepare and market your flowers:

New Smithfield Foods Report Documents 21 Years of Progress Toward Sustainability Goals

May 1, 2023 Smithfield Foods

Smithfield Foods, Inc. today published its 21st annual sustainability impact report tracking progress toward its ambitious sustainability targets in its continuing commitment to produce “Good Food. Responsibly.®”

American Floral Endowment Now Accepting Research Proposals for the 2024-2025 Funding Cycle

Calling all University Researchers! The American Floral Endowment (AFE) is now accepting new research proposal applications for the 2024-2025 funding cycle. The application deadline is August 1, 2023. 

Hook’s Cheese Company to Offer $209/Lb. Cheese for Limited Time

May 1, 2023 NBC 5 Chicago

Hook’s Cheese Company, a renowned cheese producer out of Mineral Point in southwest Wisconsin, is offering the extravagant cheddar starting on May 15, while accepting pre-orders now.

Atalanta Partners With Minerva Dairy

May 1, 2023 Atalanta

Atalanta is excited to announce a new partnership with Minerva Dairy, a renowned family owned butter and cheese producer. Minerva Dairy has been crafting premium butter since 1894. Now fifth generation owners Venae Watts and Adam Mueller oversee their award-winning cheeses and famous 85% Batch Churned Butter, made with farm-fresh milk, old fashion churns, high-quality ingredients, and generations of craftsmanship.