Butterball, LLC has launched Butterball® Hearty Turkey Sausage, an innovative new product in the protein space perfect for every season, every day. The butcher-style turkey sausage link is bun-length and offers the same taste and texture of its pork counterparts, but with 70% less fat than pork and beef smoked sausage*. It is available in two flavors: Old World Smoked and Polish Style. …
E Foods, the leading cultivated meat, poultry and seafood company, announced a new range of consumer products made from real animal cells. Pending regulatory review, these cultivated ground meat products will broaden UPSIDE’s commercial portfolio to include a range of delicious options, such as chicken sausages, chicken sandwiches and dumplings. In addition, UPSIDE announced that it has developed a breakthrough chicken cell line for use in suspension cell culture that could substantially reduce the cost of production for these ground meat products. …
Bailey is thrilled to welcome Cory VonEgidy to the Bailey sales team as the newest Territory Sales Representative. In this position, VonEgidy will partner with customers in southern New Jersey, Delaware, Maryland, Virginia, West Virginia, North Carolina, South Carolina, and Georgia. …
All three installments of the Society of American Florists Forecasting Your Future course series are available now. The courses are presented by Manny and Clara Gonzales, a seasoned floral industry husband and wife team who are sharing the financial tactics and strategies that contributed to the success of their retail shop. …
Ines Rosales announced the revamp of their Olive Oil Cracker line with brand new packaging and a fresh new look. Even though they are originally known for their Olive Oil Tortas, this alternative Cracker line was born in 2019 as a result of both consumer and customers request of a unique cracker at an affordable price, with exciting new flavors to spice up the category. The line of Olive Oil Crackers initially launched with Original with Anise flavor and Manchego Cheese. …
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