US Foods Scholars Program Opens Class of 2023 Application Period

April 7, 2023 US Foods

US Foods announced it is accepting applications now through May 10 in select markets for its 2023 class of US Foods Scholars. Launched in 2017, the US Foods Scholars program awards financial support and professional development opportunities to outstanding culinary and hospitality students seeking to pursue a career in the restaurant or hospitality industry.

Sunkist Growers Delivers Fresh Citrus to High School All-Stars in Hometown

April 7, 2023 Sunkist Growers

In its inaugural year, the Encore All-Star Games, powered by Sunkist Growers, will host elite-level high school senior basketball players from the greater Los Angeles region on Saturday, April 8th at St. John Bosco High School.

Dole Receives Top Global Marketing Honors for Its Healthy Heroes Initiative

April 7, 2023 Dole plc

Dole Food Company has received top marketing honors from the 2023 World Food Innovation Awards for a nine-month empowered living initiative inspired by the Marvel Cinematic Universe. The 2022 digital and in-store campaign, Dole Healthy Heroes, Assemble!, was judged the most meaningful, innovative and effective campaign impacting a specific audience from among entries submitted from around the world.

FPAA Hosts Successful Spring Policy Summit 2023

The Fresh Produce Association of the Americas (FPAA) hosted a successful Spring Policy Summit on March 14-15, 2023, bringing together industry leaders, policy makers, and experts to discuss critical issues facing the fresh produce industry.

Taylor Farms to Re-Open Foodservice Abbott Street Facility Following 2022 Fire

April 7, 2023 Taylor Farms

Taylor Farms, North America’s leading producer of salads and healthy, fresh foods, will re-open their foodservice facility on Abbott Street in Salinas, CA following the devastating fire that occurred in April 2022. The facility is scheduled to be in full operation at the end of this month.