Industry-leading restaurateur Tonny Soesanto, CEO of Kikka Sushi, is bringing Vegan Sushi to the masses. Kikka Sushi, a leading partner of Whole Foods Markets for over 30 years, is proud to announce the launch of Vegan Salmon and Tuna Sushi. …
The dairy industry strives to preserve the quality and safety of milk products while maintaining the freshest possible taste for consumers. To date, the industry has largely focused on packaging milk in light-blocking containers to preserve freshness, but little has been understood about how the packaging itself influences milk flavor. However, a new study in the Journal of Dairy Science®, published by Elsevier, confirms that packaging affects taste—and paperboard cartons do not preserve milk freshness as well as glass and plastic containers. …
American Dairy Coalition, a grassroots dairy farmer-led organization with diverse geographic representation, announced federal policy priorities and an action plan for 2023. …
Through its wholly-owned subsidiaries, La Tortilla Factory and Tortilla King, Flagship Food Group announced today the launch of its Carb Cutting™ line-up of tortillas. Included in the line-up is the industry first, full sized Keto-friendly, Zero Net Carb tortilla. Launched under the La Tortilla Factory brand, the Carb Cutting line includes the Zero Net Carb tortilla, 4 gram Net Carb flour tortilla, and 4 gram Net Carb Whole Wheat tortilla. …
Bartek Ingredients advances its plans to strengthen its position as the world’s largest producer of malic and food-grade fumaric acid with the groundbreaking of its state-of-the-art, $175 million malic and fumaric acid production facility. …
© Copyright 2021 | Phoenix Media Network | All Rights Reserved | Terms of Service | Privacy Policy
