Local dignitaries and KeHE partners commemorated the first reveal of the expanded location during the expansion celebration event which included a ribbon cutting, welcome address from KeHE President & CEO Brandon Barnholt, warehouse tours, and lunch served by local vendors. …
“Our Purpose drives how we do business. Little more than 40 years ago, we were one store in Austin, Texas. Today, Whole Foods Market serves communities across the U.S., Canada and the U.K., revolutionizing the way people eat and leading the industry as the first, and only, certified organic national grocer in the U.S. From our unmatched Quality Standards to our commitment to win-win relationships, we have always been more than a grocery store.” …
By the end of the year, Britain’s fifth largest supermarket will remove best before dates from around 60 fresh fruit and veg lines, including apples and pears, citrus fruits, potatoes, carrots and onions, which could help households to save on food waste each year. …
To demonstrate a more responsible, ethical and environmentally positive melon business in Honduras, multinational fruit company Fyffes and its subsidiary Sol Group publish the initial results of its melon business transformation in this country, led by its new local management that prioritizes working conditions, community participation and improvement, environmental management, as well as sound corporate governance. …
RipeLocker broadens the use of its innovative system for senescence control and decay suppressant of perishables, to eliminate invasive fruit flies without the application of postharvest fumigants such as methyl bromide or required cold treatments at the port of loading. …
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