Emmi Roth Breaks Ground on New Headquarters and Cheese Conversion Facility

August 1, 2022 Emmi Roth

Emmi Roth, an industry-leading cheesemaker, is breaking ground on its new headquarters and cheese conversion facility, located at 1800 Williams Drive in Stoughton, Wisconsin. The site will add conversion capabilities, increase distribution capacity, and add 100 new local jobs. An official groundbreaking ceremony will be held Thursday, August 4.

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AFE Surpasses 2022 Campaign Goal – Funding the Future of Floriculture

The Endowment celebrates and thanks the many industry supporters, sponsors, and friends who contributed to this year’s annual fundraiser, Funding the Future of Floriculture. Over $146,000 was raised in support of the floral industry through the Endowment.

Rachael’s Food Corporation Recalls Ready-To-Eat Meat and Poultry Wrap Products Due to Possible Listeria Contamination

August 1, 2022 USDA FSIS

Rachael’s Food Corporation, a Chicopee, Mass. establishment, is recalling approximately 2,246 pounds of ready-to-eat meat and poultry wrap products that may be adulterated with Listeria monocytogenes, the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS) announced.

Hillandale Farms Appoints Kevin Jackson Chief Executive Officer

August 1, 2022 Hillandale Farms

Hillandale Farms, one of the nation’s leading suppliers of shell eggs to retailers and distributors throughout the United States, is proud to announce the appointment of Kevin Jackson as Chief Executive Officer, effective immediately.

Lifeway Foods Announces Agreement with Edward and Ludmila Smolyansky

August 1, 2022 Lifeway Foods

Lifeway Foods, Inc., a leading U.S. supplier of kefir and fermented probiotic products to support the microbiome, today announced that it has entered into an agreement (the “Agreement”) with Edward and Ludmila Smolyansky. The Agreement ensures stability on Lifeway’s board of directors and positions the Company to continue to execute on its strategic plan.