NYC Bakery Launches ‘The Suprême,’ a New Croissant Pastry that’s Gained Viral Fame

August 29, 2022 FOXBusiness

Dessert fans have taken notice of the Lafayette Grand Café & Bakery’s new croissant product that’s available across town.

IBIE Announces 2022 Best In Baking Award Winners

The International Baking Industry Exposition (IBIE)—the largest and most comprehensive event in the Western Hemisphere for the grain-based food industry—together with Snack Food & Wholesale Bakery, will recognize its 2022 BEST in Baking award winners during the triennial trade show, Sept. 17-21 in Las Vegas.

Food Lion Expands To Go Services at 15 Additional Stores

August 29, 2022 Food Lion

With more shoppers opting to save time by ordering groceries online, Food Lion is excited to announce the expansion of its Food Lion To Go grocery pick up service to 15 more stores in the Carolinas, Georgia and Tennessee, beginning Aug. 29. Food Lion is offering shoppers their first pickup for free.

Stop & Shop Announces Deal Lock Program

August 29, 2022 Stop & Shop

Committed to delivering great value for its customers, Stop & Shop today announced the launch of its Deal Lock program. This new cost-saving initiative will allow customers to take advantage of sale prices longer by providing extended savings on select items for a couple of weeks at a time. Deal Lock joins Stop & Shop’s sale, every day low price and GO Rewards offers in ensuring its customers can feed all the moments in their lives.

UNFI Foundation Announces More Than $1 Million in Grant Funding to Further Its Mission to Inspire Better Food Systems and Promote Food Equity in Communities Nationwide

August 29, 2022 UNFI

United Natural Foods announced the UNFI Foundation has awarded more than $1 million in grant funding to improve food systems in more than 40 communities across the United States and Canada. Food access is a key pillar of UNFI’s Better for All initiative and, for the third consecutive year, the UNFI Foundation has committed over $1 million to non-profit organizations to help create equitable food access in vulnerable communities.