Country Crock Debuts New Plant Cream to Elevate Everyday Favorites into Plant Based Must-Haves

July 21, 2022 Country Crock

Country Crock® announced the launch of their Plant Cream, a new plant-based alternative to dairy heavy whipping cream that can be used in endless cooking and baking recipes. The newest innovation offers a no-sacrifice substitute with an easy 1:1 swap with dairy, elevating meals to be more rich and flavorful.

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60th Maryland State Dairy Princess, Alternate Selected to Promote Throughout The State

Morgan Osborn-Wotthlie from Carroll County was named the 60th Maryland State Dairy Princess, and Eastern Shore Dairy Princess Kaitlyn Bradley was chosen as Alternate Maryland Dairy Princess on Wednesday, July 13, in Frederick, Md. Together, they will represent Maryland’s nearly 340 dairy farmers and engage consumers at the grassroots level with positive dairy messages.

Hands-On Team Building at IBIEducate

Bakers and suppliers often bring large cross-functional teams to IBIE. That’s why this IBIE, for the first time ever, ABA will run hands-on workshops before the show floor opens as part of IBIEducate.

Pablo Perversi, Chief Innovation, Sustainability & Quality Officer, Global Head of Gourmet, to leave Barry Callebaut

July 21, 2022 Barry Callebaut

Pablo Perversi, Chief Innovation, Sustainability & Quality Officer, Global Head of Gourmet and member of the Executive Committee, has decided to pursue new career opportunities outside the Barry Callebaut Group, effective September 1, 2022.

Groundbreaking Tool from dunnhumby and VST Gives Brands Instant Access to Tesco Planogram Publisher Data

July 21, 2022 dunnhumby

dunnhumby – the global leader in customer data science – and retail technology company VST have today announced the recent launch of Planogram Publisher, a consumer-packaged goods (CPG)-focused software product available exclusively in the UK as part of Tesco Media & Insight Platform powered by dunnhumby.