NFI’s Robert DeHaan Testifies Before International Trade Commission

The U.S. International Trade Commission is investigating the economic impact of Section 301 tariffs on U.S. industries. Since 2018, the National Fisheries Institute (NFI) has argued that the tariffs placed on seafood products have increased costs for U.S. seafood processors, punished American seafood harvesters utilizing China processing for U.S.-bound products and robbed U.S. exporters of competitive access to the world’s largest seafood market.

Kiolbassa Smoked Meats Announces New Senior Leadership

July 25, 2022 Kiolbassa Smoked Meats

National brand Kiolbassa Smoked Meats, a San Antonio, Texas-based smoked meats company, kicked off their new fiscal year by announcing Bill Wagner as new president of the company – the first-ever non-family member president in the company’s 73-year history.  

Zatarain’s Smoked Sausage Cooks with Fire

Zatarain’s Smoked Sausage recently partnered with seven grill masters and chefs for a Summer Grilling Influencer Campaign. Recipes from culinary creators ranged from deliciously quick foil packets to surf and turf crab cakes seared to perfection.

New Cut Hydrangeas Royal Grandeur and Royal Highness in Production

Richard, Jeffrey and Stefan Olyerhoek of the Rith Flowers nursery and director Jaap Stelder of breeder HBA raise their glasses to the new cut hydrangeas Royal Grandeur and Royal Highness. The family business Rith Flowers from Amstelveen is the first nursery to take the two new HBA cut hydrangeas into production. This event was festively celebrated at the HBA Hydrangea Night that took place during the FlowerTrials week.

National Garden Bureau Rolls Out Six Plant Classes for the 2023 “Year of the” Program

July 25, 2022 National Garden Bureau

National Garden Bureau, the non-profit organization promoting gardening in North America on behalf of the horticulture industry and its members, just rolled out all six of the 2023 “Year of the” plant classes last week at Cultivate’22.