The vibe at FlowerTrials® could not have been more positive is the conclusion shared by both exhibitor and visitor! After a gap of 3 years everyone who has business in pot and bedding plants and was able to travel visited FlowerTrials® to see the latest developments in ornamental breeding, glean information on new commercial opportunities and meet with each other! …
The Parmigiano Reggiano Design Challenge 2022 is a competition inviting professional designers and design students to submit products at the intersection of food and design. This is the second year that the Parmigiano Reggiano Consortium presented this event with the support of iconic Italian design brand Alessi Inc., and in collaboration with Kartell as the hosting partner for the Awards Party. …
American Dairy Association North East and New York dairy farmers and county dairy promotion committees are partnering with Tops Markets across the state to build trust and sales in local dairy during National Dairy Month. …
Toufayan Bakeries, the bread brand Americans rely on, introduced its first line of keto breads at the IDDBA show earlier this month. Keto Pita, Wraps, and Flat Breads will delight keto lifestyle consumers looking for delicious, soft breads ready to grab in their local grocer’s deli department. …
A pioneering initiative to improve the livelihoods of vanilla farmers in Madagascar focused on developing cocoa as a supplemental source of income, started by Barry Callebaut and Prova in 2016, is being expanded. All vanilla extract Barry Callebaut sources for the European market is now 100% sustainable. …
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