The Board of Directors of the Chilean Fruit Exporters Association A.G. (ASOEX) has announced that Mr. Ronald Bown is transitioning to retirement. Following a long and detailed selection process, the Board of Directors has appointed Mr. Iván Marambio Castaño as the new Chairman of the ASOEX board. …
A member-favorite bakery item—the Kirkland Signature Croissant pack—has allegedly gone up in price. While the $4.99 to $5.99 increase for the 12-count croissants doesn’t seem astronomical, it does represent a 20% increase in cost—which adds up. …
During the pandemic, when bread making became a thing, home cooks were busy fussing with yeasts, proofing and sourdough starters to make their own crusty loaves, one mother dough at a time. During the same period, Tasos Katsaounis was quietly plotting his own bread making ambitions but on a larger scale. Much larger. …
A new partnership agreement between Benin and Global Fishing Watch aims to strengthen monitoring, control and surveillance of fishing activities within the waters of the West African State. …
Mind Blown™ Plant Based Seafood Co is excited to announce their newest Celebrity Chef investor partner, Tom Colicchio. Colicchio is an eight-time James Beard recipient, restaurateur, world-renowned chef and host of Bravo TV’s Top Chef. Mind Blown™ Plant Based Seafood Co. specializes in creating seafood favorites such as shrimp, scallops, oysters, crab, and lobster using healthy plant ingredient …
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