The Southeast Produce Council is pleased to announce this year’s SEPC Member Scholarship recipients. They are proud to award 59 scholarships ($59,000) in 2022 thanks to the dedication of their members. …
Fulfilling its objectives of expanding its membership and consolidating its position as the representative of fresh fruit exports from the Southern Hemisphere, today SHAFFE announced the incorporation of a new organization, Provid Peru. “We are very happy to be adding more and more representative bodies as well as countries to our association. We recently added Zimbabwe and now we are welcoming Provid, the Peruvian Table Grape Producers Association. This shows that the work we have done to date is important and reflects the needs of the Southern Hemisphere,” said Nelli Hajdu, Secretary General of SHAFFE. …
Following a highly competitive search, the Norwegian Seafood Council (NSC) has selected Padilla as its public relations agency of record in the United States. The NSC works together with the Norwegian fisheries and aquaculture industry to develop global export markets for Norwegian seafood. …
The National Fisheries Institute (NFI) is pleased to see the White House increasing its focus on healthy eating and access to nutritious foods. This September’s Conference on Hunger, Nutrition and Health will not only highlight the impact of eating healthy with American families but with regulators and policymakers as well. …
The North American Meat Institute (Meat Institute) released the following Myth-Fact resource debunking the mischaracterizations about beef and cattle markets in a resolution introduced by U.S. Senators Elizabeth Warren (D-Mass.) and Mike Rounds (R-SD): …
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