Anchor, the Consumer Brand of Fonterra, Launches Organic carbonzero Certified Butter

April 20, 2022 Anchor

Anchor Dairy, the consumer brand of the globally-known New Zealand Dairy Co-operative Fonterra, is celebrating Earth Day early with the launch of its Organic carbonzero™ Certified Butter. New Zealand has one of the lowest on-farm carbon footprints in the world, making Anchor uniquely qualified to offer a butter option to help reduce environmental impact. 

Fresh N Lean Makes the Mediterranean Diet Easy With Latest Meal Offerings

April 20, 2022 Fresh N Lean

Fresh N Lean, the #1 organic sourced meal delivery service, today announced the expansion of their meal offerings with the launch of a Mediterranean Diet meal plan as the latest offering to make dietary changes easy and effective with a variety of delicious breakfast, lunch, dinner, and snack options, all ready to eat in 3 minutes. Fresh N Lean is the first RTE company to offer a Mediterranean Diet meal plan.

Christopher’s Bakery becomes the final Foodie Friday guest on Black News Channel

April 20, 2022 Christopher’s Bakery

Christopher’s Bakery, voted BEST in Dallas became the last guest on Foodie Fridays on the Black News Channel. On March 25, Courtenay Harris was a guest on the Black News Channel. He prepared his signature Vanilla Wafer Cake and mini cupcakes. The show aired live at 8:15 AM, EST. By 5:00 PM, EST, the same day BNC would permanently close its doors sending shockwaves throughout the media industry. It came as a total surprise to me. I had no idea a television station could close its doors that fast, says Harris. He is also hopeful he will land other cooking segments.

KBP Brands Selects Heather Stege to Run Arby’s Franchises in Step With Strategic Growth

April 20, 2022 KBP Brands

KBP Brands (KBP) has selected Heather Stege as Brand President for its Arby’s franchises. In her new role, Stege will oversee comprehensive operations, growth and development plans as KBP continues to expand its footprint across the country.

Wixon Innovates Offers Next Level Favorite Flavor Systems

April 20, 2022 Wixon

In the latest Wixon Innovates, the innovation team addresses the consumer desire for new, yet familiar flavors in what they’re calling – Next Level Favorites. While ‘new, yet familiar’ may seem contradictory, WixonMarketing Manager, Rachael Jarzembowski says, “it’s really not. It’s about comfort. We’re in a confusing time. People are more than ready to get back to exploring new cuisines and having flavor adventures, yet the pandemic has left them wary. There’s comfort in familiar things.”