Mission Launches “Experience The Difference” Campaign

March 4, 2022 Mission Produce, Inc.

Mission Produce announced the launch of the “Experience the Difference” campaign, a year-long initiative to showcase the key advantages customers can experience with Mission through the company’s world-class customer service, ripening and distribution, vertical integration and sourcing, value-added services and sustainability.

Sakata Seed America Announces Expansion in Culiacan, Mexico with ‘Culiacan Innovation Center’

March 4, 2022 Sakata Seed America

Sakata Seed America has announced the next milestone in the company’s continued infrastructure expansion. The prominent seed leader recently finalized the purchase of 14 hectares (35.6 acres) of land in Culiacan, Mexico. The land and facilities have been leased by Sakata Seed for the past 3 years. Significant growth in the region led to the decision to secure a permanent location in Culiacan – home to many global seed breeding companies.

Shrub Madness Rolls Out the Red Carpet

March 3, 2022 Spring Meadow Nursery

It’s year nine for Shrub Madness, the thrilling contest that pits shrub-against-shrub in a fierce single-elimination tournament where 64 Proven Winners® ColorChoice® shrubs compete in a no-holds-barred battle for the chance to be crowned shrub champion.

How to Take Full Advantage of Your St. Patrick’s Day Marketing

March 3, 2022 Rio Roses / Equiflor

Now that our Valentine’s Day hustle and bustle is over, we’re all ramping up for Mother’s Day and wedding season. But don’t forget what comes before that: St. Patrick’s Day. And sure, this isn’t one of the biggest floral holidays of the year. Yet, if you do some smart planning and promoting now, you can reap the rewards and get that extra income over the next few months.

Carando Brings Robust Flavor to the Dinner Table With its New Sweet Italian Sausage

March 3, 2022 Smithfield Foods, Inc.

Carando®, the artisan of Classic Italian Meats, is expanding its offerings with the launch of Sweet Italian Sausage. Using Carando’s time-honored recipe, the new dinner links are prepared with 100% pork and blended with Italian herbs and spices to deliver a complex, robust, and authentic taste.