Freshfel Europe Calls for Intensified Support for the EU Fruit and Vegetable Sector Facing the Belarus Embargo

February 4, 2022 Freshfel Europe

The Belarus embargo began on 1 January 2022, affecting EU fruit and vegetable exports for possibly longer than 6 months and will further compromise the position of the EU fresh produce export business.

Calamari Market Leader Relaunches Retail Offering

February 3, 2022 The Town Dock

With a 40-year commitment to overseeing its product from eco-friendly catch to delicious cuisine, The Town Dock solidified itself as a market leader in foodservice calamari. Today, it announces an expanded and redesigned retail product line rolling out throughout winter and spring, allowing more consumers to find that same restaurant-quality product online and retail stores across the nation.

Handy Seafood Teams up with OLD BAY for Seafood Product Launch

February 3, 2022 Handy Seafood

Handy Seafood, North America’s oldest seafood processor, and OLD BAY®, makers of the world-famous Chesapeake flavored seasoning, have partnered to create the most authentic seafood experience for the frozen seafood aisle. Customers are sure to appreciate the convenience of these restaurant-quality products at home.

Intercity Packers Meat & Seafood Celebrates 50 Years of Passion for Premium Service

Intercity Packers Meat & Seafood (ICP), Canada’s leading supplier of premium quality meat and seafood products for the foodservice industry, celebrates their 50th Anniversary this year.

Skogen’s Festival Foods Welcomes Jeff Bruce as Meat Senior Director

February 3, 2022 Skogen’s Festival Foods

Bruce has over 20 years of retail experience, primarily in fresh food leadership with Safeway Foods, where he led multiple meat and seafood departments in Idaho and Washington. During his tenure with Safeway, Bruce led a 45-store team as meat and seafood merchandiser. He also was a buyer/merchandiser with Sysco, overseeing fresh seafood, dairy, bakery and dry grocery products.