Canada’s Only Cheese Master Issues Challenge to Kim Kardashian for a BLUE Christmas
Canada’s only Maître Fromager, Afrim Pristine, is issuing a fun challenge to Kim Kardashian: “Kim …. it’s time for a Blue [cheese] Christmas!” …
Month: December 2021
Hart Dairy Secures $20M Investment to Fuel Pasture-Raised and Grass-Fed 365 Days Per Year Dairy Movement
Hart Dairy, the ethically driven, largest single-source producer of pasture-raised and grass-fed 365 days per year milk in North America, announces it has successfully raised a $20 million investment to advance the long-term trajectory of the company. The funding round includes a $13 million lead investment by KAL Investment Group to cultivate the continued growth of the premium dairy producer. …
Clover Sonoma Partners with Independent Family-Owned Food & Dairy Company Alpina to Facilitate Growth in U.S. Market
As Clover Sonoma, a family-owned dairy in Northern California, innovates and grows their brand in new markets, the partnership with Alpina, a family-owned food company based in Colombia, presented an opportunity that aligned with Clover Sonoma’s mission and values. Both companies hold a shared vision for the future of dairy and that means taking a global perspective. The alliance will support the growth of Clover Sonoma’s business operations, sustainability efforts, and product innovation, while strengthening relationships with employees, farmers, retail customers, consumers, and in the communities they serve. …
Cybake Celebrates its First Year in the United States After Signing Up 23 Commercial Bakeries
Cybake is celebrating the signing up of 23 commercial bakeries in its first year of operations in the United States. …
Grazing Boards Keep Brunch Guests Happy and Full This Season
Avocado toast fatigue is real. And so is the calendar squeeze for entertaining options during the holidays — not every event can fit into the evening. Enter the new trend for holiday entertaining — grazing boards. Versatile enough to cover breakfast, brunch or lunch, these simple yet eye-pleasing spreads please every palate, from sweet to savory. And they can be on the table in just minutes. …
