The Biden Administration announced $700 million in new funding intended to support entities that purchased personal protective equipment and incurred vaccination costs and related expenses in combating COVID-19. Of that total, $650 million in the Pandemic Response and Safety (PRS) Grant program is targeted for the agriculture industry. …
Copefrut, a Chilean company with more than 65 years in the market for the production and export of traditional and organic fresh fruit, has developed a Material Recyclability Index, a measure that seeks to understand the capacity of packaging to be integrated into recycling flows. …
Tasteful Selections®, leading the bite-size potato category in innovation and sustainability is pleased to announce the limited launch of its new 100-percent plastic-free, recyclable and compostable packaging. …
Dole Fresh Vegetables, Inc. is voluntarily recalling a limited number of cases of conventional Curly Leaf Parsley. The product being recalled is Dole® Curly Leaf Parsley, with harvest dates of August 18, 2021, and August 19, 2021. A random, routine regulatory sample collected in Michigan tested positive for non-O157 STEC (Shiga-toxin-producing E. coli). Dole Fresh Vegetables is coordinating closely with regulatory officials in connection with the Recall; no illnesses have been reported. …
Seafood is an important force in the fight for healthier Americans and a healthier planet. You now have a unique opportunity to discover the latest science behind the public health and climate benefits of eating more seafood. At the annual State of the Science Symposium, you will also learn about the Seafood Nutrition Partnership’s (SNP) efforts to advance the formation of a National Seafood Council and SNP’s pilot public education and marketing campaign “Eat Seafood America!” …
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