St Pierre Bakery Addresses a Hole in the Market With New Brioche Bagel
Available from September, the Brioche Bagel combines soft, lightly sweet, golden brioche with the traditional bagel. …
Month: August 2021
Barry Callebaut Recognized as a Leader in Managing ESG Risks by Sustainalytics for the Third Consecutive Year
For the third consecutive year, Sustainalytics has recognized Barry Callebaut as an industry leader in the management of the Environmental, Social and Governance (ESG) risks in our supply chain. Our position in the top 3 once again confirms that we are consistently leading, not only in the chocolate and cocoa sector, but also in comparison to our peers in the broader food industry. …
BEMA-U Back in Action
BEMA-U was back on the road and back in action providing training to the sales team at Peerless Food Equipment. It was my pleasure to join Eric Cruse, General Manager, and his team for two days of customized Sales Effectiveness training. …
Schnuck Markets Becomes World’s First Grocer to Deploy Intelligence Robots Chainwide
Schnuck Markets, Inc. announced an industry-first chainwide expansion with Simbe Robotics’ to further elevate the grocer’s business operations and customer experience. Building on previous successful expansions, the multi-year full-scale roll-out will bring Tally robots to all 111 Schnucks locations across the U.S., making Schnucks the first grocer in the world to utilize AI-powered inventory management technology at scale. …
H-E-B’s Quest For Texas Best Awards $70,000 And Shelf Placement To Four Texas Entrepreneurs
After tastings, intense deliberations, and review of everything from books, beignets, and bottled water, to syrups, sausage and seasonings, H-E-B’s Quest for Texas Best named FOUR winners at the eighth annual competition. The winners of the 2021 event hail from Dallas, Austin and Santa Elena and received a combined $70,000 in cash prizes and coveted space on H-E-B store shelves statewide. …
