Month: July 2021

IDFA Promotes Heather Soubra to New Role as Senior Vice President, Strategic Initiatives

July 8, 2021 International Dairy Foods Association

The International Dairy Foods Association (IDFA) announced today the promotion of Heather Soubra to the new position of senior vice president, strategic initiatives, effective July 1st. …

IDFA Names Matt Herrick Senior Vice President, Public Affairs and Communications, and Executive Director of the IDFA Foundation

July 8, 2021 International Dairy Foods Association

The International Dairy Foods Association (IDFA) has named Matt Herrick as senior vice president of public affairs and communications and executive director of the IDFA Foundation. …

Carma Chocolate is the First Brand From Barry Callebaut to Produce Chocolate with 100% Sustainable Ingredients

July 8, 2021 Barry Callebaut

Swiss chocolate making has been consistently refined throughout the centuries. Improved production processes and the use of quality ingredients has enabled chocolatiers and chefs to have the highest standards of quality in chocolate. …

Cascade Organic Flour Continues to Roll Out its New Retail Line with the Release of 5 Lb. Bags of Organic All-Purpose Flour

July 8, 2021 Cascade Organic Flour

Cascade Organic Flour is introducing 5 lb. retail bag(s) of Organic All-Purpose Flour following the recent successful launch in April of its 5 lb. retail bag(s) of Organic Whole Wheat Flour. …

Corbion Acquires Granolife to Drive Further Expansion in Food Ingredients in Mexico

July 8, 2021 Corbion

Granolife is a key player in functional blends for the Mexican bakery and fortification industries. The company is based in Querétaro, Mexico, employs around 60 staff and operates a production facility and an application and development center. …