Department of Commerce Announces 2021 Appointments to the Regional Fishery Management Councils
The Secretary of Commerce announces the appointment of 31 new and returning members of the eight regional fishery management councils. …
Month: June 2021
NC Oyster Trail Designed to Protect Threatened Industry
The trail, launched in 2020, includes oyster farms, seafood markets, restaurants and educational sites in an effort to boost a threatened species. …
New Partnership Aims to Increase Access to Sustainable Seafood
In a first-of-its-kind partnership announced today, the sustainable seafood nonprofit FishChoice and leading Mexican seafood industry trade group COMEPESCA are collaborating to increase access for North American buyers that seek to source sustainable seafood from Mexico and to support Mexican seafood producers that prioritize sustainability. …
DoorDash and Beyond Meat Introduce Limited Edition Summer Grilling Kits For On-Demand Delivery
The kits are available exclusively on DoorDash for on-demand delivery from DashMart, a new type of convenience store owned, operated, and curated by DoorDash. …
AMSA Announces Symposium Speakers on Meat in our Diet and Relationships between such Phenomena as Meat Consumption, Healthiness, Health, and Social Care
The American meat Science Association (AMSA) is pleased to announce, Drs. Eric Berg, Adegbola Adesogan, and Naima Moustaid-Moussa will be the featured speakers in the symposium entitled “Meat in Our Diet and Relationships between such Phenomena as Meat Consumption, Healthiness, Health, and Social Care” on Wednesday, August 18, 2021 during the 74th AMSA Reciprocal Meat Conference (RMC) hybrid meeting. This session will be sponsored by Corbion. …
