Schwebel Baking Company Celebrates 115th Anniversary
The Schwebel Baking Co. is celebrating 115 years in business with a private event for employees to celebrate the Schwebels’ continued legacy and commitment to the community. …
Month: June 2021
Mark Peel, Chef and La Brea Bakery Co-Founder, Dies
Mark Peel, one of L.A.’s most influential chefs and a co-founder of La Brea Bakery, died on June 20, shortly after being diagnosed with cancer. He was 66. …
US Foods Solves Operators’ Steak Challenges with Tender by Design Process
US Foods Holding Corp. announced today the national launch of Tender by Design™, a revolutionary process by which frozen beef can now be just as high quality and tender as fresh. …
National Association of College & University Food Services Collegiate Foodservice Dining Awards Announced
The 2020 Loyal E. Horton Dining Awards, awarded by the National Association of College & University Food Services (NACUFS), have been announced. …
Nationally Acclaimed Chefs Open Ghost Kitchen
After entering the national spotlight for their appearance on Beat Bobby Flay, Chefs Rosana Rivera and Ricardo Castro returned to Tampa, ready to expand their foodservice businesses into a multi-concept ghost kitchen. …
