Dorothy’s Diggin’ Truffles Receives Prestigious sofi Award for New Cow’s Milk Product of the Year

May 5, 2021 Savencia Cheese USA

Dorothy’s Cheese proudly announces that its Diggin’ Truffles cheese has been named the New Product of the Year (Cow’s Milk Cheeses) by the sofi™ Awards from the Specialty Food Association. The coveted award honors the newest, best, and most innovative specialty food products on the market.

2021 sofi Award Winners Announced by Specialty Food Association

In response to the pandemic, the Specialty Food Association (SFA) has focused on creatively and consistently providing opportunities for its members. This includes the 49th Annual sofi™ Awards, a celebration of culinary excellence and creativity.

Igourmet.com Collaborates with Renowned Cheese Experts Laura Werlin and Janet Fletcher to Support a Four-Part Virtual Tasting Series

Igourmet.com, a wholly owned subsidiary of Innovative Food Holdings, Inc., announced a collaboration with cheese experts Laura Werlin and Janet Fletcher on a four-part series of virtual tastings showcasing American artisan cheeses with premier California wines.

Nestlé’s New Pea-Based Milk Alternative is Epic in Everything

May 5, 2021 Nestlé

Nestlé is launching Wunda, a new pea-based beverage that is ‘epic in everything’ that you would otherwise use milk for. That means you can drink it straight, pour over cereal, use in hot beverages, froth it, cook with it and much more.

Maple Hill Creamery Launches America’s First-Ever Zero Sugar Organic Milk

May 5, 2021 Maple Hill Creamery

Maple Hill Creamery, America’s original 100% grass-fed organic dairy brand, has launched the nation’s first Zero Sugar Organic Ultra-Filtered Milk.