Blumar Magallanes is Chile’s First Atlantic Salmon Farm to Win ‘Antimicrobial-Free’ Approval

April 28, 2021 Blumar

Blumar proudly announces that its Canal Bertrand site in Chile’s Magellan region is the country’s first Atlantic salmon center certified under Sernapesca’s Program for the Optimization of the Use of Antimicrobials (PROA).

GAPP Seeks Collaborators for Partnership Program Funds in North America & Europe

The Association of Genuine Alaska Pollock Producers (GAPP) is seeking innovative proposals for its next round of Partnership Program funding in North American and Europe. All proposals are due to GAPP by July 20th and will then be reviewed by the appropriate GAPP Committee and the Board of Directors. Final funding announcements will be made no later than early September.

‘Unknowns are Now Knowns’ as P.E.I. Enters 2021 Lobster Season

April 28, 2021 Kevin Yarr · CBC News

P.E.I. is about a week away from the start of another lobster season during the COVID-19 pandemic, and feeling much more comfortable about facing the challenges.

The Brand New Beyond Burger Launches at Grocery Stores Nationwide

April 28, 2021 Beyond Meat, Inc.

Beyond Meat will launch the latest version of its meat-free burger patties in grocery stores next week.

Belcampo Meat Co. Releases Third-Party Nutritional Data

April 28, 2021 Belcampo Meat Co.

Belcampo, pioneer of hyper-sustainable, organic, grass-fed and -finished, and Certified Humane meats, broths, and jerky, just released its new third-party verified nutrition data certifying that its meats deliver significantly better nutrition than conventionally-raised animals as well as those not fed grass their full lives.