MarginEdge Announces Partnership With Harbor Foodservice

March 3, 2021 MarginEdge

Harbor Foodservice, leading broadline distributor to restaurants in the Pacific Northwest, announces partnership with MarginEdge, a restaurant operations management platform. The partnership provides MarginEdge free of charge for four months to Harbor Foodservice’s customers, the latest demonstration of decades of service to the Washington area.

Dole Offers 10 Simple Ways to Get Your Fruits and Veggies During National Nutrition Month

March 3, 2021 Dole Food Company

Dole is offering 10 of its best and easiest recipes – and recipe hacks – for getting your fresh fruits and vegetables during National Nutrition Month in March and throughout 2021’s designation by The Food and Agriculture Organization of the United Nations as the International Year of Fruits and Vegetables.

Gotham Greens Accelerates Growth With West Coast Expansion, Announce Partnership with University of California-Davis

March 3, 2021 Gotham Greens

Gotham Greens, a pioneer in indoor agriculture operating high-tech greenhouses across the United States, today announced its latest state-of-the-art greenhouse in California near the University of California-Davis (UC Davis), one of the world’s leading agriculture research and teaching centers.

AgroFresh’s Near-Harvest Technology, Harvista, is Now Available for U.S. Blueberry Growers

March 3, 2021 AgroFresh

When applied to blueberries, Harvista leads to bigger, firmer, better berries, allowing growers to be confident in their blueberry harvest, reducing fruit loss due to bruising and streamlining workflow efficiencies.

Organic Produce Summit 2021 Announces New Dates

March 3, 2021 Organic Produce Network

Working with California state and county officials in monitoring the current COVID situation, the Organic Produce Summit (OPS) 2021 has moved the dates of this year’s event to September 15-16 in Monterey, CA.