Fancypants Baking Co. Announces Hannaford Supermarket Distribution For Keto-Friendly Cookies

January 15, 2021 Fancypants Baking Co.

Fancypants Baking Co. announces new distribution of their gluten free, grain free keto-friendly cookies at all Hannaford supermarkets. The cookies are available in two classic flavors, chocolate chip and double chocolate, and are soft baked with a unique ingredient profile that sets them apart from all competitors.

Beyond Meat Inspires Consumers to Kickstart the New Year With a Better-for-You Breakfast

January 15, 2021 Beyond Meat, Inc.

Beyond Meat is teaming up with popular local restaurants in nine major cities to offer free delicious and better-for-you breakfast options made with Beyond Breakfast Sausage®.

Aramark Launches Chef Spotlight to Celebrate Diverse Culinary Talent

January 15, 2021 Aramark

Aramark launched Chef Spotlight, a program that celebrates the diverse culinary talent within the Company and spotlights the chefs who have had an impact on the organization and its guests.

Sysco Releases New Foodie Solutions Toolkits

January 15, 2021 Sysco

The Valentine’s Day, Wholesome Dining, Seafood and Greatest Game toolkits are the latest in a series of carefully curated resources that reflect the best ideas from across the foodservice industry for generating additional revenue and meeting consumer expectations for a safe and memorable dining, takeout or delivery experience.

Sysco Announces New 2025 Seafood Sustainability Commitments

January 15, 2021 Sysco

Sysco Corporation announced an expanded commitment to improve the sustainability of its seafood procurement practices and standards in collaboration with World Wildlife Fund (WWF).