The Meatpacking Industry in Rural America During the COVID-19 Pandemic

December 29, 2020 USDA ERS

There was increased attention to the meatpacking industry recently as high rates of outbreaks of the coronavirus (COVID-19) caused some meatpacking plants to temporarily shut down. Just over 500,000 people work in the meatpacking industry in the United States.

2021 Top Trends to Watch

December 29, 2020 Midan Marketing

If those of us in the meat industry have learned anything from 2020, it’s that even the most thoughtful predictions go out the window in the face of a pandemic. But it’s precisely that pandemic that has irrevocably altered how we do business and exponentially accelerated the trends we’ll be focusing on in 2021.

FNGLA President’s Letter: Well Wishes for 2021

“I was very hopeful we were going to have an in-person Tropical Plant International Expo (TPIE). Yet, as we got closer to the show dates, as was the situation with The Landscape Show, it became more and more apparent the risk was going to outweigh the reward. ”

New Royal Van Zanten Catalog is Here – Get in Touch

December 29, 2020 Royal Van Zanten

The trend colours for 2021 are skin tones and earthy colours. In combination with soft and huggable shapes these colours form a solid base to (re-)build upon. In this catalogue we have used these colours as an inspiration.

Sartori Cheese Drop Virtually Rings in the New Year

December 29, 2020 Sartori

New Year’s Eve celebrations will look a little different for many this year in the community of Plymouth, Wisconsin, home of Sartori Cheese. The annual Sartori Cheese Drop, nationally lauded as one of the country’s quirkiest New Year’s Eve traditions, will be going virtual in the interest of public safety.